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Bae Hong Dong
Introducing the intense spicy flavor of Bae Hong Dong XXX-Spicy, 3 times the spicy flavor.
These air-dried noodles deliver a chewy texture that perfectly complements the spicy sauce flavored with pear, red chili pepper, and dongchimi (radish water kimchi), allowing you to experience the rich flavor of the sauce with every bite. The crispy and savory fried toppings pair well with the spicy tanginess of the spicy sauce. Enjoy the delightful texture of Bae Hong Dong noodles with the crunch of the fried toppings!
Serving Size
1 bag (129g)
Calories per serving
440
| AMOUNT | % DAILY VALUE* | |
|---|---|---|
| Total Fat | 5g | 6% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 1340mg | 59% |
| Total Carbohydrate | 90g | 33% |
| Dietary Fiber | 8g | 29% |
| Total Sugars | 15g | |
| Incl. Added sugars | 14g | 28% |
| Protein | 9g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 20mg | 2% |
| Iron | 2.1mg | 10% |
| Potassium | 190mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID),
MODIFIED POTATO STARCH,
POTATO STARCH,
SUGAR,
MALTODEXTRIN,
WHEAT GLUTEN,
SALT,
TEMPURA FLAKES [WHEAT FLOUR, PALM OIL, WHEAT STARCH, ONION, SUGAR, SQUID EXTRACT, WHEAT GLUTEN, SALT, HYDROLYZED SOY PROTEIN, AMMONIUM BICARBONATE, BLACK PEPPER, MALTODEXTRIN, GLUCONO DELTA-LACTONE, SODIUM BICARBONATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, DEXTROSE, YEAST EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, TOCOPHEROLS (ANTIOXIDANT)],
HIGH FRUCTOSE CORN SYRUP,
RED CHILI PEPPER PASTE (RED CHILI PEPPER, SALT),
CONTAINS LESS THAN 2% OF: ,
BEEF BONE EXTRACT,
CANOLA OIL,
CITRIC ACID,
DEXTROSE,
DISODIUM GUANYLATE,
DISODIUM INOSINATE,
DRIED SEAWEED,
DRIED VEGETABLE FLAKES [WHEAT FLOUR, EGG, MODIFIED POTATO STARCH, SODIUM CARBONATE, SALT, GLUCONO DELTA-LACTONE, CHLORELLA, POLYGLYCEROL ESTERS OF FATTY ACIDS, SPINACH, GLYCERIN, GARLIC, GREEN ONION, ONION, TOCOPHEROLS (ANTIOXDANT), MALTODEXTRIN, WHEAT STRACH, GUM ARABIC, SOY LECITHIN],
D-SORBITOL,
GARLIC POWDER,
GINGER POWDER,
GREEN CHILI PEPPER EXTRACT,
GREEN ONION POWDER,
HYDROLYZED SOY PROTEIN,
HYDROLYZED WHEAT PROTEIN,
MODIFIED CORN STARCH,
MONOSODIUM GLUTAMATE,
MUSTARD POWDER,
NAPA CABBAGE,
NATURAL FLAVORS,
ONION POWDER,
PEAR PUREE,
POLYGLYCEROL ESTERS OF FATTY ACIDS,
POTASSIUM CARBONATE,
RADISH EXTRACT,
RICE FLOUR,
SCRAMBLED EGG FLAKES [WHEAT FLOUR, EGG, MODIFIED POTATO STARCH, GLUCONO DELTA-LACTONE, SODIUM CARBONATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, SALT, MALTODEXTRIN, BETA-CAROTENE (COLOR), GUM ARABIC, TOCOPHEROLS (ANTIOXIDANT)] ,
SESAME OIL,
SICHUAN PEPPER,
SODIUM CARBONATE,
SODIUM PHOSPHATES,
SOY FLOUR,
SOY LECITHIN,
SOY SAUCE (SOY, WHEAT, SALT),
TOCOPHEROLS (ANTIOXIDANT),
VINEGAR,
WATER,
YEAST EXTRACT,
YELLOW CORN FLOUR,
,CONTAINS WHEAT, SOY, EGGS, AND SESAME.
MANUFACTURED IN A FACILITY THAT ALSO PROCESSES MILK, FISH, CRUSTACEAN SHELLFISH, TREE NUTS, AND PEANUTS.
INGREDIENTS, NUTRITION FACTS, AND ALLERGEN STATEMENTS CAN CHANGE. ALWAYS REFER TO THE ACTUAL PACKAGE FOR THE MOST COMPLETE AND ACCURATE INFORMATION.
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